" Beginners THAI" - The Australian's Women's Weekly
Soft-cover. 21 x 28cm. IN ENGLISCHER SPRACHE !!! 118 pages.
A step-by-step to perfect results in Thai cooking. Thai food has caused a revolution in the culinary scene in recent years. Now, thanks to Beginners Thai, the distinctive and delicious flavur cominations of chilli, lime,lemon grass and coriander canbe re-created in your own kitchen, even if you've never cooked Thai food before. Step-by-step photographs and plenty of handy hints accompany every classic, authentic recipe.
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